Sancerre (white)

Domaine Sautereau
Items Number: 1901

Intense and lively with rich concentrated sauvignon fruit that offers layers of herb spice and citrus aromas. Well balanced. Will gain complexity.


Cotes du Rhone “Samorens” rosé

Ferraton Peres & Fils
“Samorens” rosé
Items Number: 1515

Cold settling for 24 hours. Fermentation lasts for 15 days at a temperature between 15 and 19°C.

As the vineyards are situated on the right bank of the Rhône, the alluvial soils is limestone, sand, pebbles and clay.

As an aperitif, with starters, delicatessen meats, grills, paella, Mediterranean dishes.


Menetou-Salon White "Premiere Lune"

Domaine de l'Ermitage
Items Number: 191
Pale gold robe with green hints. The nose is open and made of ripe grapefruit and lemon, enhanced by delicate notes of flower(linden
tree and mimosa) and spicy notes of white pepper. There is well balanced, fresh,pure and elegant mouth, leading to a nice roundness. Citrus accents mingled with exotic fruits (mango, passion\ fruit). Fresh coated finish with a plumped long lasting taste. 

Menetou-Salon Red "Les Pierres Chaudes"

Domaine de l'Ermitage
Items Number: 193

A ruby robe with purplish highlights. The olfaction is intense with roasted black cherry and prune notes. The end is slightly spicy with hints of pepper. The palate constitutes a an intense concentration of flavours. The attack is full-bodied with aromas of cherry, liquorice tints.The whole is harmonious. This wine has a beautiful volume with great elegance and delicacy of pinot noir.


Menetou-Salon Rosé "L'envolée"

Items Number: 192
Fresh and mellow first impression. The combination of roundness and freshness is perfect. Mouth is balanced between aromas of strawberry, red fruits and vine peach. The end of mouth is pure and fresh, with fruity long­‐lasting finish.