Blue Origin Collection

G.Rozelieures
Lorraine-Single Malt
Items Number: 860-BLUE

The first whisky produced in Lorraine. It is double distilled in stills in ROZELIEURES, then aged in Sherry oak casks. These barrels confer on this whisky of the spicy and powerful lively notes, the signature of a big whisky with a very long finale.

Red Rare Collection

G.Rozelieures
Lorraine-Single Malt
Items Number: 860-RED

This Whisky is produced in limited quantity. It is double distilled from a finely peaty malt. It was aged of Sauternes wine oak barrels. These barrels confer the whisky curvature, fruiting and soften notes of ripe fruits on the background. It is dressed in its carmine red casket decorated with golden letters.

Brown Smoked Collection

G.Rozelieures
Lorraine-Single Malt
Items Number: 860-BROWN

A smoked whisky (20ppm-phenol malt), very aromatic, with beautiful final note, woody taste perfectly combined with the Fino's over-matured cereal and fruits, lightly mineral. Delivered at 46 % for the connoisseurs.

Black Peated Collection

G.Rozelieures
Lorraine-Single Malt
Items Number: 860-BLACK

A very aromatic peaty whisky with a nice finish. A woody flavour perfectly blended with the cereal and the Fino over-ripened fruits, slightly mineral. Delivered at 46% for the connoisseurs.

Meyer's Blended Whisky

Meyer's
Blended Whisky
Items Number: 861-BLEND

The Meyer distillery is located in the heart of the valley of Villé, in the hamlet of Hohwarth. Like many distillers, its founder, Fridolin Meyer, had specialized in traditional white alcohols typical of the north-east of France: kirsch, Mirabelle, marc de gewurztraminer etc. Liqueurs as well as rarer alcohols (alisier, elderflowers, ...) quickly enriched its offer. In 1975, his son Jean-Claude took over the distillery. In 2009, the F. Meyer distillery is the most awarded in France with 153 medals (including 70 gold medals) won at the General Agricultural Competition of Paris in 50 years of existence.