The history of the winery dates back to 1935. Bodega Cuatro Rayas is a co-op of 300 partners from the D.O. Rueda.
They are committed to improve the living standard of their partners and
employees and their commitment to sustainability is also translated into the conduict of the vineyards and all of their 2400ha are certified organic.
Today, Elena M. Oyagüe and Roberto L. Tello have already proven that the new generations are making an impressive debut.
Each of them contributes a point of view and a work ethic focused on ensuring that Cuatro Rayas wines continue to produce the delicacies of some of the most demanding national and international consumers.
Elena M. Oyagüe
Winemaker