Première Flamme is a single-grain whisky (corn and malted barley), the fruit of a meticulous blend of the finest American oak casks, as well as ex-Armagnac and ex-Bourbon, matured between 4 and 5 years.
Made from 54% corn and 46% French malted barley, this whisky is bottled without filtration or coloring to preserve all its authenticity.
On the nose, Première Flamme offers notes of tonka, caramel, vanilla and cocoa. The palate is full-bodied and rich, gourmand and long.
700mL – 50%
