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The estate is situated in the heart of the Barolo area in the small hamlet of Garbelletto. This wine is made of selected grapes, hailed from the vineyards owned by the family located near Castiglione Falletto, a hamlet bordering on Barolo. They produce 9,000 bottles a year.
Harvest begins mid October. Fermentation in stainless steel with maceration at controlled temperature for about 20 days. Aging in a mix of barriques and larger casks for about 24 months.
Garnet red color, with distinctive orange glares that become more evident with aging. Quite intense aroma, persistent and delicate, with hints of blueberry, black plum and slight notes of candied orange peel, dried almonds and wood. Dry taste, lightly fresh but sapid, very warm, still tannic, well-structured and persistent with a bitterish background.