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100% Pinot Noir from the single site called « La Côte à Bras » in the Premier Cru village of Cumieres.
Ageing in the cellars : 7 years.
Disgorging in small lots.
Dosage : 0 gr/l – Brut Nature. Limited release.
A deep, yellow-gold color.
A stirring and gourmet bouquet combining bergamot orange, candied orange and fruit in syrup.
Fresh and chiseled at first. The full taste is expressed through hints of heather honey and intense fruit notes to delight the palate. A mineral and salty finish.
An idea aperitif with great personality, also pairing well with seafood, such as crayfish and mixed salad shoots or a lightly peppered, roasted Brittany lobster served with grapefruit coulis and beurre blanc.
Store lying in a cellar away from light and at a constant temperature.
Chill in an ice bucket for twenty minutes before serving. Best served around 8-10 ° C. Available in a carton of 6 bottles each wrapped in a tissue paper map reproducing a map of the vineyards around the “Côte à Bras” plot dated 1867.