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Localisation: southern Rhône Valley
Soil type: clay limestone soil
Classic of Rhone Valley without adding sulfur since the grape harvest to the bottling. This aim of this choice is to recover the natural expression of the terroir and to enhance the southern Côtes du Rhône grape variety.
The color is dark. The nose proposes stone fruits fragrances in particular black cherry.
The mouth is based on fruits and spices. Smooth, the tannins are fused with a beautiful maturity.
Guinea fowls with morels / “Agneau de 7 heures” (lamb cooked during 7 hours)/Cheese.