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In the Southern part of Burgundy, a regional appellation grown in 43 communes falling within the Mâcon-Villages appellation, which extends over 3 050 hectares.
Vinification in low-temperature stainless steel tanks in order to preserve the freshness and tension of the grape variety.
Ageing during 6 months for one part in stainless steel tank and for the other part in barrels.
Colour: nice pale gold.
Nose: floral and fruity aromas, with a hint of fresh almond.
Palate: a supple and charming wine with flavours of white peach, lemon and a beautiful minerality.
Will be perfect served as an “apéritif” wine with salty finger foods such as chips, crackers, peanuts and olives.
This pleasant wine will also be a perfect companion to poultry or veal in cream sauce, creamy risotto with meat and all fish.