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Situation: Gravelly marl to the north of Listrac Médoc. Surface area 15Ha.
Soil: Clay-limestone, average age of vines : 40 years.
Manual and mechanical harvesting, hand sorting, total de-stemming, mechanical crushing, fermentation in stainless steel vats.
Ageing in oak barrels, for 12 months (60 % new),
The nose is very rich in black fruit aromas, with delicate notes of toasted bread and roasted coffee. Well-balanced and ample on the palate. The tannic structure is silky and velvety.